An Asian Food Connection in Mexico? Of course!
Chef Jet Tila, whose parents opened the landmark Los Angeles Bangkok Market, tells us how important Mexico is to the incredible Asian food scene of So Cal. Tila says his […]
Dining with Dave… Dinner at El Naranjo in Austin, Texas
For most of America, a night out at your local Mexican food place starts with chips, salsa, a margarita and ends with cinnamon crisps for dessert. In between you’ll probably […]
Dining with Dave… The Alder Food Court, Portland, Oregon
Google “Where to Find the Best Mexican Food in Portland, Oregon” and the page at the top of the list is from Serious Eats. Scroll down and you’ll soon be looking at a torta from Güero PDX, a food stand in the middle of downtown Portland. After hanging out at […]
Dining with Dave… the Mexican Hot Dog
It was 1995. Needing to get to Guadalajara and short on cash, I decided to take the bus from Tijuana. Little did my friend, or I know that we were […]
Dining with Dave… Agave Mexican Restaurant, Buffalo, New York
I went in not expecting much. When you are in Buffalo, New York, apparently Mexican food is not high on their list of what’s important in the world of gastronomy. After all, the town is known for their wings, pizza and of course beer. But I was determined and after […]
Congratulations to Bricia & Fernando Lopez of Guelaguetza…
Bricia Lopez and Fernando Lopez Congratulations to our friends Bricia and Fernando Lopez, for being named to Zagat’s 30 under 30 Los Angeles, “Rock Stars Redefining the Industry.” Both of these two are showing they know what it takes to introduce a larger audience to the wonderful foods and […]
2014 Taste of Mexico!
Save the date…We will be there!
Dining with Dave… La Comida in Las Vegas
Nestled in downtown Las Vegas, in an area known as the East Fremont District, sits La Comida, an appropriately titled restaurant serving up casual Mexican food and drinks in an atmosphere more attuned to Mexico City than Sin City. I have had my eye on this place for months now, […]
Dining with Dave… getting the backyard barbecue right with wine, beer and even mezcal!
Bracketed by Memorial Day and Labor Day, and with a little 4th of July in the center, summer is grilling season here in the United States. That means it’s time to get your barbecue cleaned up and prepared for a good stretch of home grilling. Unfortunately, if you are like […]
Dave Miller's Mexico 